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Archive for October, 2010

Día de los Muertos or Day of the Dead is fast approaching, and it’s a traditional holiday down here in South Texas. According to Wikipedia, scholars trace the origins of the modern holiday to indigenous observances dating back thousands of years – to an Aztec festival dedicated to a goddess called Mictecacihuatl. Pronounced ‘Mikt-eyk-as-see-wahl’. In case anyone asks.

If you are in South Texas, head to Port Isabel for the celebration and enjoy a skull candy workshop, listen to poetry, learn altar making and watch the talented live entertainment. Or gather up your friends/family and throw your own! In search of ofrendas? Vosges has these yummy chocolate skulls ready to go…or try this yummy salted pumpkin caramel recipe from Amanda Hesser. Sure to bring em’ back to the living. Don’t forget the calaveras, pan de muerto and decorations!

Quien con la esperanza vive, alegre muere!

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